Martha Stewart’s Boozy Slushy Drink Stays Cool All Day With a Unique Ingredient
If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission.
From pies to breakfast dishes, Martha Stewart truly knows how to make summer all the more delicious. This time, she’s helping our craving for a good, fruity cocktail to sip outside.
On July 8, Stewart posted a video of her creating this gorgeous cocktail recipe we’ll definitely be recreating all summer long. She posted the easy-to-follow video with the caption, “Frozen peaches, rather than ice cubes, are what make this vodka-based drink so slushy and cool. It’s easy to make a virgin version of this frappe by simply subbing water for the spirits. Get the recipe at the link in bio! 👆🏼”
A post shared by Martha Stewart (@marthastewart)
An alcoholic slushy is one of our biggest weaknesses, we don’t care how old we get. It’s like children with candy; the connection is undeniable. Her Instagram followers went nuts over this drink, with comments being flooded in by fans saying things like “My kind of summer drink 😍” and “This looks tasty!”
This five-minute cocktail recipe only needs less than half a dozen ingredients like Tito’s vodka, frozen ripe peaches, mint leaves, and more. Keep in mind: to keep this cool, you just need the frozen peaches. Say goodbye to ice watering down your drinks!
This recipe is as simple as it gets. Hint: all you really need is a powerful blender!
Per Stewart’s notes, you can easily make this cocktail a mocktail by swapping vodka for water! Don’t worry, it’s still insanely delicious.
Get Stewart’s full Peach-and-Mint Frappes recipe HERE.
Ahead of Amazon Prime Day, treat yourself to Stewart’s discounted, bestselling cookbook called Martha Stewart’s New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favorites: A Baking Book.
Before you go, check out our slideshow below:
Source: Read Full Article